AWARDS

At REY SILO, we take great pride in our work because we know it's the effort of every member of our team, reclaiming the traditional way of making quality cheeses. Over the years, this dedication has earned us numerous international, national, and local awards, placing our cheeses among the world's elite and establishing us as leaders in the raw milk cheese revolution worldwide.

We're proud that over the years, we've garnered the support and recognition of cheese lovers who continue to choose us daily as one of the top cheeses in the world.

 

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AWARDS

  • AFUEGA'L PITU CHEESE CONTEST. 2010, 2011, 2012, AND 2013, FOZ DE MORCÍN. BEST AFUEGA'L PITU.

  • GOURMET FAIR. 2015, 2016, 2017, 2018, 2019, 2020-2021 - MADRID. GOLD AND SILVER MEDALS.

  • WORLD CHEESE AWARDS. 2010 AND 2013, LONDON. 2015, BIRMINGHAM. 2016, SAN SEBASTIAN. 2018, BERGEN (NORWAY). 2019, BERGAMO (ITALY). 2020-2021, OVIEDO. SUPER GOLD, SILVER, AND BRONZE MEDALS.

  • ROYAL BROTHERHOOD OF FRIENDS OF ASTURIAN CHEESES. 2014, POLA DE SIERO. BEST CHEESE FACTORY IN ASTURIAS.

  • INTERNATIONAL CHEESE FESTIVAL. 2016, SAN SEBASTIAN. SAN SEBASTIAN AWARD FOR BEST RAW MILK CHEESE.

  • FANCY FOOD SHOW. 2018, NEW YORK. FINALIST IN THE SOFI AWARDS.

  • FROMAGERIE FERMIER JAPAN. 2019, TOKYO. DECLARED CHEESE OF THE YEAR IN JAPAN.

  • YANTAR DE EL COMERCIO. 2020, GIJON. DON CALIXTO'S STEW.

  • INTERNATIONAL LYON COMPETITION. CHEESES. SILVER MEDAL FOR BESOS DEL REY SILO.

  • INTERNATIONAL CHEESE & DAIRY AWARDS. GOLD MEDAL FOR REY SILO BLANCO.

  • THE TASTE OF ORIGIN BY MAS Y MAS. GOLD MEDAL FOR REY SILO AZUL MAMÁ MARISA AND SILVER MEDAL FOR REY SILO ROJO.

Plan Internacional 2023 de Quesos Rey Silo